Buffalo Wing Sauce
Course
Dressings
Cuisine
American
Servings
Prep Time
12
oz
5
minutes
Cook Time
30
minutes
Servings
Prep Time
12
oz
5
minutes
Cook Time
30
minutes
Ingredients
1
tsp
Corn Starch
for thickening
12
oz
Lousiana Hot Sauce
5
oz
Tobasco
one bottle
1
tsp
Garlic Powder
1
tsp
Worcestershire Sauce
1
tsp
Soy Sauce
1
tbsp
Ketchup
Instructions
In a large saucepan, melt
butter
.
Add
lousiana hot sauce
,
tobasco
,
garlic powder
,
worcestershire sauce
,
soy sauce
, and
ketchup
and simmer for about 15-30 minutes to eliminate the water. To thicken, add corn starch